Happy Hour
Tuesday-Friday: 5-7pm and All Day Sunday & Monday
$8 Kalimotxo
$5 House Wines
$2 National Bohemian
$4 Hand Cut Frites - $4 Warm Olives - $6 Yellow Lentil Hummus - $7 Lamb Meatballs - $10 Roseda Farms Cheeseburger
winter Cocktails
$10
Hot Toddy
A winter warmer: apple, ginger, and whiskey
$10
$14
Mata Hari
Pomegranate, chai, baking spices, cognac. A modern classic.
$14
$11
Bee's Knees
House fermented honey, lemon, American gin.
$11
$11
Bellini
From Harry's Bar in Venice. White peach puree. Prosecco.
$11
$14
Bluebird Martini
Martinis are made with gin and vermouth.
$14
$12
Moscow Mule
House ginger beer, vodka, lime.
$12
$11
Kalimotxo
Your new favorite cocktail. Red wine and cola. Served on draft.
$11
$14
Aviation
Complex and refreshing gin cocktail with lemon.
$14
$13
Champagne Cocktail
Perfect for before, during, and after dinner.
$13
$16
El Diablo
Tequila, house ginger beer, cassis. Crisp and spicy.
$16
$14
Sidecar
Cognac & orange liqueur take the driver's seat.
$14
$16
Tree Dots and a Dash
It's always summer somewhere. Great rum. Fresh juice. Tiki Classic.
$16
$13
Old Fashioned
Whiskey with a touch of sugar and bitters. Hand carved ice.
$13
$15
Manhattan
Some things never go out of style.
$15
$17
Rusty Nail
One of the best beverages we've had in a long time. Scotch. Drambuie
$17
varies
Absinte Drip
A strong, bohemian, herbal cure-all.
varies
$14
Chocolate Chaud
Rich hot chocolate with pastis.
$14
$12
Eggnog
A seasonal favorite, our house recipe.
$12
Food
Small
$6
Warm Olives
shallot, garlic, orange zest, rosemary, calabrian chiles
$6
$10
Prosciutto Croquettes
cream cheese, tomato dressing
$10
$9
Yellow Lentil Hummus
golden raisins, pine nuts, chile oil, housemade chapa bread
$9
$7
Hand Cut Frites
grana padano, truffle aioli
$7
$11
Lamb Meatballs
middle eastern spices, pine nuts, raisins, tomato, yogurt sauce
$11
$14
Stretched to Order Mozzarella
crispy shiitake mushrooms, parsley pesto, balsamic vinegar, crostini
$14
$12
Beet & Citrus Salad
whipped goat cheese, pistachio, extra virgin olive oil, herbs
$12
$11
Roasted Mushrooms on Toast
pickled shallots, mushroom cream, soft herbs
$11
$19
Urban Butcher Prosciutto & Grana Padano
house pickles, grain mustard, fig jam, crostini
$19
$16
Cheese Plate
Merry-Goat Round, Blue Jay, Lissome
$16
Large
$19
Butternut Squash Ravioli
brown butter, sage, grana padano, toasted walnuts
$19
$23
Seared Sea Scallops
radish & apple salad, toasted pistachio, sweet pepper dressing
$23
$14
Roseda Farms Cheeseburger
sharp cheddar, griddled onion, lettuce, parmesan frites, truffle aioli
$14
$21
Braised Short Rib
whipped potatoes, castelvetrano olives, tomato, gremolata breadcrumbs
$21
Wine & Beer
Sparkling
$8
/
$30
Cortefresca (Prosecco)
Veneto, IT
$8
/
$30
$10
/
$38
Treveri (Rose of Syrah & Chardonnay)
Yakima Valley, WA
$10
/
$38
$99 (Bottle)
Lundeen Blanc de Blanc 2012
Willamette Valley, OR
$99 (Bottle)
White
$7
/
$26
Maison Vialade de Pays (Sauvignon Blanc Blend)
Languedoc-Roussillon, FR
$7
/
$26
$7
/
$26
Maison Vialade de Pays (Rose of Syrah & Grenache)
Languedoc-Roussillon, FR
$7
/
$26
$11
Novementi (Blend)
Puglia, IT
$11
$46 (Bottle)
Les Longues Terres (Chardonnay)
Maconnais, FR
$46 (Bottle)
Red
$7
/
$26
Maison Vialade de Pays (Grenache Blend)
Languedoc-Roussillon, FR
$7
/
$26
$13
/
$50
Omero Cellars (Pinot Noir)
Williamette Valley, OR
$13
/
$50
$29 (Bottle)
Zoe (Agiorgitiko Blend)
Peloponnese, GR
$29 (Bottle)
$42 (Bottle)
Castillo di Volpaia (Cabernet Sauvignon)
Tuscany, IT
$42 (Bottle)
Draft
$6
Stella Artois (Pilsner)
Leuven, BE
$6
Bottle
$4
National Bohemian (Pilsner)
Land of Pleasant Living
$4
$6
Dogfish Head 60 Minute (American IPA)
Milton, DE
$6